Lunch / Dinner

    • Starters

    • Bacon-Wrapped Horseradish-Stuffed Shrimp

      11

      over Grilled Pineapple

    • Root Beer BBQ Glazed Sticky Ribs

      12

      Tavern’s Own Dry Rub

    • Grilled Chicken Satay

      12

      with peanut sauce

    • Crispy Calamari

      12

      Choice of Spicy Marina or Sweet Chili Aioli Sauce

    • Thai Pan-Seared Scallops

      14

      Glass Noodles, Thai Cilantro Sauce

    • Shishito Peppers

      8
    • Vegetable Flatbread

      12

      sweet potatoes, caramelized onions, goat cheese, honey drizzle

    • Salads

    • House

      6

      Mixed Greens, Tomato, Cucumber, Red Onion, Herb Croutons choice Of Blue Cheese, White Balsamic Vinaigrette, Champagne Vinaigrette, Ranch Dressing

    • Wedge

      8

      Iceberg Lettuce, Tomato, Cucumber, Hard Boiled Egg, Bacon & Blue Cheese Dressing

    • Caesar

      8

      Romaine Lettuce, Parmesan, Caesar Dressing, Croutons

    • Shaved Bosc Pear and Frisee

      9

      crumbled bleu cheese, pistachios, champagne vinaigrette

    • Angry Cobb

      chicken $14
      shrimp $17

      blackened chicken or shrimp, tomato, bacon, hard-boiled egg, avocado, cucumber, blue cheese, choice of dressing

    • Fresh Burrata

      9

      oven-roasted grape tomatoes, garlic, basil pesto, flatbread

    • Smaller Plates

    • The Bleu Cajun

      11

      cajun-spiced blackened chicken, sliced ham, melted swiss, cajun sauce

    • Sliced Prime Rib on Toasted Garlic Bread

      14

      Au Jus, Melted Provolone, Creamy Horseradish Sauce

    • Crab Cake Sandwich

      14

      House-made Cajun Tartar Sauce, Cole Slaw, Toasted Brioche Roll, choice of House Salad or Fries

    • Seared Scallop B.L.T. Sliders

      14

      Tomato, Honey-Onion Marmalade, Crispy Bacon, Arugula, Lime Aioli

    • Mains

    • Veggie Burger

      10
    • Build-A-Burger

      10

      8oz of Freshly Ground Dried Age Beef Short Rib choice of Mushrooms, Sautéed Onions $.50 Bacon $1.5 Swiss, Cheddar, American Cheese $1

    • The Tavern Burger

      14

      Coffee-Rubbed Short Rib Burger with Cajunized Onions, Beer-Melted Cheddar and Creolaise Sauce

    • Vietnamese Fish Tacos

      13

      Marinated Cod, Asian Herb Slaw, Diced Tomatoes, Green & Red Onion, Fresh Lime Juice, Sriracha Aioli (gluten-free tacos available)

    • Fish & Chips

      16

      Beer-batteered Haddock & Fresh Cut Fries

    • Roasted Vegetable Couscous

      17

      Goat Cheese, Candied Pistachios, Honey Truffle

    • Southern Buttermilk Local Fried Chicken

      20

      The "Real Deal" served with Whipped Potatoes and Seasonal Vegetables

    • Local Beaverkill Trout

      25

      Lightly Pan Seared, finished With Herb Butter, Fingerling Potatoes, Season Vegetables

    • Teriyaki Glazed Salmon

      26

      bok choy, jasmine rice

    • Hand-Cut Crackling Steak 16oz

      28

      Crackling Sauce on a Sizzling Platter with choice of Potato and Seasonal Vegetables

    • Chicken Vol Au Vent

      12

      with mushrooms in a puffed pastry

    • Sides

    • Mac & Cheese

      7

      regular, whole wheat, or gluten-free pasta

    • Sauteed Spinach

      5
    • Hand Cut Fries

      6
    • Seasonal Vegetables

      6
    • Mashed Potatoes

      4
    • Roasted Brussels Sprouts

      6